Preserved green olives of the manzanilla variety. These are green, firm, healthy and unblemished olives, which have been deboned and filled with anchovy paste through an injection system.
INGREDIENTS: Water, chamomile green olives, anchovy paste 6% (water, anchovies, stabilizer E-401), salt, flavor: E621, E635, acidifier: E330, antioxidant: E300.
Allergens: Fish
